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Hot Hut Stuff Wine Saver Vacuum PumpI have been very quiet on this blog for a while because I’ve been concentrating on getting a new business up and running with my daughter, an Amazon business where we source products from China (or elsewhere) and sell on amazon.com

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Yes we bought a course (ASM) so we could follow instructions and at least have a fair idea of how to go about it. For our first product we found a vacuum seal specialist manufacturer in China and ordered our wine saver vacuum pump and stoppers sets from them.

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If you are a wine drinker (who doesn’t finish the whole bottle in one sitting) then you’ll know that wine left in bottle that has air in it goes off and tastes sour and horrible. The solution is to use stoppers that will seal tightly around the bottle neck and a vacuum pump attached to the stoppers draws all the air out, creating a vacuum in the bottle. This is the way we have preserved food for centuries after all, so we know it works.

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Our Hot Hut Stuff pump has been tested to keep the wine fresh longer than 14 days, in some cases is to 30 days but that is not guaranteed. To see our pump and how to use it, have a look at the YouTube video below or check out our new website at hothutstuff.com where we have the same video running as well as other features of the product such as the fate ring indicator on the top where you can set the day you sealed the bottle and know how many days it has been sealed.

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Finally the product has been made, shipped, through US cutoms, inspected and listed in Amazon and ready for sale herep

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Update May 2015 – We are also selling in Australia now, both on ebay.com.au and from our this link on our Wine Pump website hothutstuff.com/sales
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Preserve Left-over Wine